ὀξάλμη

Ancient Greek

Alternative forms

  • ἐξᾰ́λμη (exálmē)

Etymology

From ὄξος (óxos, “vinegar”) +‎ ἅλμη (hálmē, “brine”).

Pronunciation

 

Noun

ὀξᾰ́λμη • (oxálmē) f (genitive ὀξᾰ́λμης); first declension

  1. sauce made of vinegar and brine

Inflection

Further reading

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.