羹

See also: 羮 and 焿
羹 U+7FB9, 羹
CJK UNIFIED IDEOGRAPH-7FB9
← 羸
[U+7FB8]
CJK Unified Ideographs 羺 →
[U+7FBA]

Translingual

Han character

羹 (Kangxi radical 123, 羊+13, 19 strokes, cangjie input 廿土火廿大 (TGFTK), four-corner 80530, composition ⿱羔美)

Derived characters

References

  • Kangxi Dictionary: page 954, character 25
  • Dai Kanwa Jiten: character 28584
  • Dae Jaweon: page 1399, character 19
  • Hanyu Da Zidian (first edition): volume 5, page 3139, character 13
  • Unihan data for U+7FB9

Chinese

trad. 羹
simp. # 羹
alternative forms 𩱧
𩱋
𢑌
羮
焿

Etymology 1

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Pronunciation


Note:
  • kiⁿ/keⁿ - vernacular;
  • kng/keng - literary.

Rime
Character 羹
Reading # 1/1
Initial (聲) 見 (28)
Final (韻) 庚 (109)
Tone (調) Level (Ø)
Openness (開合) Open
Division (等) II
Fanqie 古行切
Baxter kaeng
Reconstructions
Zhengzhang
Shangfang
/kˠæŋ/
Pan
Wuyun
/kᵚaŋ/
Shao
Rongfen
/kaŋ/
Edwin
Pulleyblank
/kaɨjŋ/
Li
Rong
/kɐŋ/
Wang
Li
/kɐŋ/
Bernard
Karlgren
/kɐŋ/
Expected
Mandarin
Reflex
gēng
Expected
Cantonese
Reflex
gang1
Baxter–Sagart system 1.1 (2014)
Character 羹
Reading # 1/1
Modern
Beijing
(Pinyin)
gēng
Middle
Chinese
‹ kæng ›
Old
Chinese
/*kˁraŋ/
English soup

Notes for Old Chinese notations in the Baxter–Sagart system:

* Parentheses "()" indicate uncertain presence;
* Square brackets "[]" indicate uncertain identity, e.g. *[t] as coda may in fact be *-t or *-p;
* Angle brackets "<>" indicate infix;
* Hyphen "-" indicates morpheme boundary;

* Period "." indicates syllable boundary.
Zhengzhang system (2003)
Character 羹
Reading # 1/1
No. 3988
Phonetic
component
羹
Rime
group
陽
Rime
subdivision
0
Corresponding
MC rime
庚
Old
Chinese
/*kraːŋ/

Definitions

羹

  1. thick soup; broth
    魚肚羹/鱼肚羹  ―  yúdùgēng  ―  fish maw soup
  2. vegetable soup
  3. soups in general
  4. (Cantonese) spoon (Classifier: 隻/只 c)
  5. (Cantonese) Classifier for amounts of substance in a spoon.
    𢳂羹辣椒醬落去 [Cantonese, trad.]
    𫼣羹辣椒酱落去 [Cantonese, simp.]
    bat1 gang1 laat6 ziu1 zoeng3 lok6 heoi3 [Jyutping]
    scoop a spoon of hot sauce in
Synonyms
Descendants
  • → Proto-Southwestern Tai: *kɛːŋᴬ¹
    • Lao: ແກງ (kǣng, “stew; soup”)
    • Thai: แกง (gɛɛng, “curry; soup; stew”)
    • Northern Thai: ᨠᩯ᩠ᨦ
    • Lü: ᦶᦂᧂ (k̇aeng)
    • Shan: ၵႅင် (kěng)
  • → Saek: เก๋ง

Compounds

  • 分一杯羹 (fēnyībēigēng)
  • 分我杯羹
  • 分杯羹
  • 吃閉門羹/吃闭门羹 (chī bìméngēng)
  • 和羹
  • 嚃羹
  • 土托魚羹/土托鱼羹
  • 塵飯塗羹/尘饭涂羹
  • 大羹玄酒
  • 太羹
  • 年羹堯/年羹尧
  • 懲羹吹齏/惩羹吹齑 (chénggēngchuījī)
  • 指雁為羹/指雁为羹
  • 殘羹/残羹
  • 殘羹冷炙/残羹冷炙
  • 殘羹冷飯/残羹冷饭
  • 殘羹剩飯/残羹剩饭 (cángēngshèngfàn)
  • 沸羹
  • 爺羹娘飯/爷羹娘饭
  • 爺飯娘羹/爷饭娘羹
  • 百歲羹/百岁羹
  • 簞食豆羹/箪食豆羹
  • 羊羹 (yánggēng)
  • 羹匙 (gēngchí)
  • 羹湯/羹汤
  • 羹牆/羹墙
  • 羹牆見堯/羹墙见尧
  • 羹藜唅糗
  • 羹飯/羹饭
  • 肉羹 (ròugēng)
  • 芼羹
  • 蓴羹鱸膾/莼羹鲈脍
  • 藜羹
  • 蜩螗沸羹
  • 調羹/调羹 (tiáogēng)
  • 豆羹
  • 鉶羹/铏羹
  • 閉門羹/闭门羹 (bìméngēng)

Pronunciation


Definitions

羹

  1. Only used in 不羹.

Japanese

Kanji

羹

(uncommon “Hyōgai” kanji)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Readings

Compounds

Etymology 1

Kanji in this term
羹
かん
Hyōgaiji
on’yomi

From Middle Chinese 羹 (MC kaeng).

Pronunciation

  • IPA(key): [kã̠ɴ]

Affix

羹(かん) • (kan) 

  1. broth of fish and vegetables

Etymology 2

Kanji in this term
羹
あつもの
Hyōgaiji
kun’yomi

あつ (atsu, “hot”) +‎ もの (mono, “thing”)[1]

Pronunciation

  • (Tokyo) あつもの [àtsúmónó] (Heiban – [0])[1]
  • IPA(key): [a̠t͡sɨᵝmo̞no̞]

Noun

羹(あつもの) • (atsumono) 

  1. broth of fish and vegetables

References

  1. Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN

Korean

Hanja

羹 • (gaeng) (hangeul 갱, revised gaeng, McCune–Reischauer kaeng, Yale kayng)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Vietnamese

Han character

羹: Hán Nôm readings: canh

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.
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